What are the ingredients in Trikatu?

As the name suggests, trikatu is a combination of three (tri) spices or herbs that are hot (katu). It is a blend of equal parts of Pippali or long pepper (Piper Longum L), black pepper (Piper nigrum L) and dry ginger or saunthi (rhizomes of Zingiber officinalis).

What is Ayurvedic Trikatu?

‘Trikatu’ is an Ayurvedic preparation containing black pepper, long pepper and ginger, which is prescribed routinely for a variety of diseases as part of a multidrug prescription. These herbs along with piperine (alkaloid of peppers) have been shown to possess diverse biological activities in mammalian systems.

Is triphala and Trikatu the same?

‘ Triphala and trikatu: A popular Ayurvedic remedy for weight loss is the triphala which is a mixture of amla, baheda and harad. With powerful detoxifying and laxative effects, this triphala is extremely useful for those who want to maintain their weight or for weight loss.

What is Trikatu in English?

Trikatu is Sanskrit for “three sharp” spices. “Tri” translates to three, “katu” means pungent. Trikatu is also known as Katu-Traya, the three pungent spices, especially in the South of India.

Does Trikatu increase blood pressure?

05/6Triphala It’s anti-inflammatory properties reduce the strain on the blood vessels and help to control the high blood pressure. Consuming two teaspoons of triphala powder is good for high BP and high cholesterol patients.

Is Trikatu good for hypothyroidism?

The statistical analysis of the data in trial group with Trikatu churna showed the value at 1.86 with level of significance at 1\% (p<0.10). The Result of the clinical trial signifies that Trikatu churna is effective in the management of hypothyroidism.

What is Trikatu good for?

Trikatu Churna is an age-old ayurvedic remedy that is extensively used for treating umpteen health problems including indigestion, gastritis, constipation, obesity, asthma, cough and cold, arthritis, infections, ulcers, etc.

Is Trikatu good for diabetes?

It is excellent for diabetes, especially type 2 diabetes caused by an imbalanced diet, with the addition of triphala. In this case, mix trikatu and honey in warm water and drink it three times a day.

Is Trikatu good for acidity?

Conclusion. Trikatu Churna is an age-old ayurvedic remedy that is extensively used for treating umpteen health problems including indigestion, gastritis, constipation, obesity, asthma, cough and cold, arthritis, infections, ulcers, etc.

What are the ingredients of Trikatu Churna?

Trikatu Churna contains following three ingredients in equal amount. Black Pepper (KALI MIRCH) – Piper Nigrum Long Pepper (PIPPALI) – Piper Longum Dried Ginger (SONDH) – Zingiber Officinale

What is Trikatu and how is it made?

As the name suggests, trikatu is a combination of three (tri) spices or herbs that are hot (katu). It is a blend of equal parts of Pippali or long pepper (Piper Longum L), black pepper (Piper nigrum L) and dry ginger or saunthi (rhizomes of Zingiber officinalis). All the three herbs work together to stimulate agni or digestive fire.

What is tiktrikatu Churna and what are its benefits?

Trikatu churna is renowned for its ability to help you with digestion, so if you are having trouble in that department, look no further for much-needed relief. Long pepper helps rejuvenate your digestive system as does ginger, while the black pepper helps purge toxins.

What are the benefits of Trikatu herbs?

The extensive heart-healthy properties of the herbs used in Trikatu, plays a quintessential role in treating a host of heart anomalies. It relaxes the cardiac system, by calming the mind, which is extremely beneficial for patients suffering from arrhythmias and palpitations.