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Is the New York Academy of Sciences legit?

Is the New York Academy of Sciences legit?

An independent, nonprofit organization with more than 20,000 members in 100 countries, the academy’s mission is “to advance scientific research and knowledge; to support scientific literacy; and to promote the resolution of society’s global challenges through science-based solutions”.

Is the Junior Academy selective?

Great! There’s only one catch: The Junior Academy only accepts about 10 percent of applicants. That means it’s essential to make your application shine.

Why is the beaver the state animal of New York?

State Animal: Beaver To provide beaver pelts to European markets in the early 1600s, fur traders settled near the present capital, Albany, to trade with Indians.

How does the Junior Academy work?

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Students work together on Launchpad, the Academy’s unique, online platform. Junior Academy students work together on challenges in self-selected, international teams of up to 6 members. Each team is paired with a STEM professional who serves as a mentor for the duration of the 10-week challenge period.

Does New York state have a flag?

U.S. state flag consisting of a dark blue field (background) with a central coat of arms. The arms feature a sun symbol, two supporters, and the motto “Excelsior” (“Ever upward”) on a ribbon. The scene depicted under the sun in the coat of arms is a view of the Hudson River.

What is NY state drink?

Milk
State Beverage: Milk Milk was designated the official state beverage of New York in 1981, and in 2014 yogurt was adopted as the official state snack.

Is Junior Academy free?

The Junior Academy is completely free for participating students.

What is NY motto?

Excelsior
New York/Motto

Below, the banner exclaims “Excelsior” — the State motto representing our continuous search for excellence and belief in a strong, bright and ever better future.

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What fruit is NY known for?

State Fruit and State Muffin: Apple The apple was adopted as the State fruit in 1976. Apples are sweet and crisp, and many varieties are grown in New York.