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How can I prevent blood clots after gastric bypass?

How can I prevent blood clots after gastric bypass?

There is a 1\% chance of blood clots occurring in the legs after surgery. This is usually prevented by giving the patient a blood thinner before and after surgery. Using elastic surgical stockings, which compress the legs and keep the blood flowing faster in the veins, is another way of preventing clotting.

Why might a bariatric surgery patient need more protein?

Protein strengthens and protects muscle tissue, which is why your bariatric surgeon will put you on a high-protein diet before you have the procedure. Eating a lot of protein before your surgery will keep your body healthy, and doing the same after surgery will help speed up recovery.

What complications can occur after gastric bypass surgery?

Longer term risks and complications of gastric bypass can include:

  • Bowel obstruction.
  • Dumping syndrome, causing diarrhea, nausea or vomiting.
  • Gallstones.
  • Hernias.
  • Low blood sugar (hypoglycemia)
  • Malnutrition.
  • Stomach perforation.
  • Ulcers.

Can you take blood thinners after gastric bypass?

Absolutely necessary blood thinners such as aspirin, plavix or coumadin should be restarted 48 hours after surgery. If any signs of bleeding occur they should be discontinued and the patient should call the office immediately.

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What happens if you don’t get enough protein after gastric bypass?

If your diet doesn’t include enough protein, you might notice thinning hair about 6 months to a year after weight loss surgery. That’s because the human body can’t make protein without food – and also has no way to store protein – making it important to consume enough daily.

Why is protein important after gastric sleeve?

Protein assists in proper wound healing after bariatric surgery. o It helps to build and repair body tissues including skin, muscle and major organs. healthier weight loss.

What type of protein is best for gastric bypass patients?

whey protein isolate
Grass-fed whey protein isolate is the ideal and often recommended protein for bariatric surgery patients due to its high quality and nutritional value. The three most popular weight loss surgeries, known as “bariatric surgeries” include: Gastric Bypass.

What are 3 common long term complications of gastric bypass?

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Bariatric surgery carries some long-term risks for patients, including:

  • Dumping syndrome, a condition that can lead to symptoms like nausea and dizziness.
  • Low blood sugar.
  • Malnutrition.
  • Vomiting.
  • Ulcers.
  • Bowel obstruction.
  • Hernias.