Is factory farmed meat bad for you?
Is factory farmed meat bad for you?
Factory farms and the contamination that they produce cause illnesses in humans that range from brain damage and depression to miscarriage and birth defects. They are also responsible for antibiotic-resistant bacterial infections and severe respiratory problems.
What are the advantages of factory farming?
What Are the Pros of Factory Farming?
- It keeps prices down for consumers.
- It allows automation to help provide food resources.
- It improves production efficiencies.
- Factory farms make it possible for market variety in every season.
- A factory farm can be established almost anywhere.
- It can lengthen food availability.
What are animals fed in factory farms?
Animals are fed corn, wheat and soy that are grown through intensive industrial farming that use large amounts of pesticides, which can remain in their bodies and are passed on to the people who eat them, creating serious health hazards in humans.
Why are meat factories bad?
Some of the environmental effects that have been associated with meat production are pollution through fossil fuel usage, animal methane, effluent waste, and water and land consumption.
What is factory farming of animals?
A “factory farm” is a large-scale industrial operation that houses thousands of animals raised for food—such as chickens, turkeys, cows, and pigs—and treats them with hormones and antibiotics to prevent disease and maximize their growth and food output.
How does factory farming affect animals?
Factory farms are bad for animals because it makes it so they can’t live a natural life. Animals born and raised on factory farms don’t know what it is like to be free. They are bred into a lifetime of extreme confinement and suffering. Animals feel stress, anxiety, and fear like humans.