Is French onion soup for poor people?

French Onion Soup makes a hearty and rich meal. It was originally considered fare for the poor, as onions were plentiful, easy to grow and simple to store. The modern recipe, based on caramelized onions in a rich, beef broth, originates from 18th century France.

How do I thicken French onion soup?

Flour: thickens your soup. Dry white wine: deglazes the pot and scrape the browned bits off the bottom of the pot, while also adding flavour. You can skip the wine and use extra beef broth if you wish! Beef stock/broth — or chicken.

What kind of bowl do you use for French onion soup?

Lion-head soup bowls are part of the traditional French dishes. These soup bowls come with a small foot, and with two lion heads on the side. The Lion Head Soup Bowl is typically used to serve French onion soup but can also serve all kinds of consommés and broth.

Is French Onion Soup really French?

Classic French Onion Soup originated in France in the 18th century and isn’t just any ‘ol soup, but basically a way of life there. Made with caramelized onions, beef broth, wine, and topped with a crusty baguette slice coated in melted cheese, it’s amazing.

Is French Onion Soup really from France?

The modern version of this soup originates in Paris, France in the 18th century, made from beef broth, and caramelized onions. The crouton on top is reminiscent of ancient soups (see history of soup).

What is French Onion Soup called in France?

soupe à l’oignon
French onion soup is a timeless classic in France. The French merely call it “soupe à l’oignon,” or simply, onion soup…

Why does my French onion soup taste bitter?

Cook them too quickly over heat that’s too high, and you risk burning them and adding a scorched, bitter taste to your soup, so resist the urge to speed up this step.

How long is homemade French onion soup good for?

3 days
How long can French onion soup last in the fridge? Allow to cool completely, then transfer to a large airtight container or individual ones. It will keep in the refrigerator for up to 3 days.

Why do French onion soup bowls have lids?

The crocks feature a round shape, knobbed lids that hold in heat and moisture, and thick handles for a secure grip when sliding them in and out of the oven or transporting them from the kitchen to the table.

What is a soup bowl called?

A tureen is a serving dish for foods such as soups or stews, often shaped as a broad, deep, oval vessel with fixed handles and a low domed cover with a knob or handle.