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Why is strawberry used for DNA extraction?

Why is strawberry used for DNA extraction?

Strawberries are an exceptional fruit to use because each student can complete the process individually. Strawberries yield more DNA than any other fruit because they have eight copies of each type of chromosome. The DNA found in strawberry cells can be extracted using common, everyday materials.

Why is it important to break down the membrane when extracting DNA?

Breaking the nuclear membrane exposes the DNA to reactive and possibly dangerous chemicals in the cell. To slow down these chemical reactions, which might damage or chop up the DNA, students use cold ingredients and add cold alcohol.

Why does the DNA need to be extracted from a cell before it can be analyzed?

The ability to extract DNA is of primary importance to studying the genetic causes of disease and for the development of diagnostics and drugs. It is also essential for carrying out forensic science, sequencing genomes, detecting bacteria and viruses in the environment and for determining paternity.

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Why do we use cold alcohol in DNA extraction?

It’s important to use cold alcohol because it allows a larger amount of DNA to be extracted. If the alcohol is too warm, it may cause the DNA to denature [bold], or break down. During centrifugation, the DNA condenses into a pellet.

Is eating DNA safe?

The words “acid” and “nucleic” are in the name so it is hardly surprising that some people are concerned about its effects when eaten. But the name is nothing to worry about. While DNA is an acid, it’s a very weak one – more like vinegar, or the citric acid in lemons, than a dangerous acid like sulphuric acid.

What does mashing do to the fruit?

Process Explained. Mashing the banana exposes a greater surface area from which to extract the DNA. The liquid soap is added to help break down cell membranes to release the DNA. The filtration step (pouring the mixture through the strainer) allows for the collection of the DNA and other cellular substances.

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What safety precautions are necessary when performing DNA extraction?

In summary, the key steps to prevent DNA degradation are:

  • Correct handling & storage of starting material.
  • Perform Extractions at 4°C, on ice or in the cold.
  • Inhibit nuclease activity.
  • Store purified DNA correctly.

What barriers must be broken to access the DNA?

The DNA is contained within the nucleus of the cell. To release the DNA you will have to get through three barriers—cell wall, plasma membrane and nuclear membrane. The toughest barrier is the cell wall.

When would you need to extract DNA from a cell?

DNA is extracted from human cells for a variety of reasons. With a pure sample of DNA you can test a newborn for a genetic disease, analyze forensic evidence, or study a gene involved in cancer. Try this virtual laboratory to perform a cheek swab and extract DNA from human cells.

Why do you think we need to do DNA sequencing?

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DNA sequencing is the process used to determine the order of nucleotides in a specific DNA molecule. This information is useful for researchers in understanding the type of genetic information that is carried in the DNA, which may affect its function in the body.

Why is ethanol added in DNA extraction?

Posted Jan 22, 2020. The main role of monovalent cations and ethanol is to eliminate the solvation shell that surrounds the DNA, thus allowing the DNA to precipitate in pellet form. Additionally, ethanol helps to promote DNA aggregation. This allows the salts to dissolve while minimizing DNA solubility.

What effect does the alcohol have on DNA?

A by-product of alcohol metabolism can damage the genome by crosslinking opposing DNA strands. The discovery of a safe mechanism that reverses such damage might open up avenues of research for drug discovery.