Do they have pies in Germany?

Cake (Kuchen) is very popular in Germany. Cakes here are usually custard or bread based. Fruit is popular as a filling, but suspended in a custard mixture. Real pie does not exist here.

Do Europeans eat apple pie?

While apple pie was being consumed in Europe in the 14th century, the first instance of its consumption in America wasn’t recorded until 1697, when it was brought over by Swedish, Dutch, and British immigrants.

What country is known for apple pie?

England
Apple pie

Apple pie with a lattice
Place of origin	England
Main ingredients	Apples, flour, sugar, milk, cinnamon, butter, salt
Food energy (per 100 g serving)	236 kcal (988 kJ)
Cookbook: Apple pie Media: Apple pie

Is apple pie really American?

Apple pie is a longstanding symbol of America, but the dessert didn’t actually come from America, and neither did the apples. Apples are native to Asia, and have been in America about as long as Europeans have.

What is pie crust in Germany?

Mürbeteig
Short crust pastry dough used for tarts and pies is called Mürbeteig, but may be a bit harder to find.

Why do we say as American as apple pie?

The saying ‘as American as apple pie’ has been around for centuries. Traced back as early as 1851, this expression is used to express patriotism, usually heard when discussing things like baseball, beer, or rock-n-roll. Just a century later, the pies could be found across Europe including Italy, Germany, and France.

Why do people say as American as apple pie?

Where did the term American apple pie come from?

The phrase was first used in the early 1800s but didn’t become widely known until World War II, when it became common for soldiers to say “for mom and apple pie” when speaking to journalists about why they had enlisted. From then on, the phrase “as American as apple pie” has been used for anything deemed patriotic.

What is molasses called in Germany?

Molasses. Molasses is called Melasse in German. You can find it at Edeka and in many bio shops.