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Is there a difference between Indian and Thai Curry?

Is there a difference between Indian and Thai Curry?

Indian curries often have a more velvety and thick consistency and are best categorized as a stew. While Thai curries are light and bright, Indian curries are hearty and savory. In an Indian curry, you are most likely to taste the richer flavors that come from spices such as cinnamon, cloves, turmeric, and cumin.

Why are Indian and Thai food similar?

Thai cuisine includes a version of the dish that bears little resemblance to Indian curry. In fact, Thai food uses coconut milk as a base to create curry, and it’s often combined with spices, shrimp, onion, and other flavorings.

Is Thai food better than Indian food?

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Yeah the Thai food is good but not better than Indian dishes. You get different tastes in every state or I would rather say in every corner of India. Starting from Punjab style Butter Chicken, which was my favorite to South Indian style Sambhar Dosa which I am always craving for I got the best food there.

Is Thai and Indian food similar?

The other major difference between the two curries is that Indian food relies on cream and ghee, but Thai food uses dairy products. In short, Indian curry and Thai curry are not related and do not taste similar at all.

Is Thai food more like Chinese or Indian?

Yes, Thai food cuisine was influenced by China in many ways, noodles, rice, and stir-fried that we mentioned above. It’s a combination of the cuisines from different countries in the region. For example, curry dishes are influenced by Indian cuisine.

Is Indian food popular in Thailand?

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Indian food is popular all over the world for its flavourful taste, and Thailand is clearly no exception to the charm of Indian cuisine. So if you’re looking for a plethora of spices for your taste buds or feeling homesick as an Indian, head on over to some of these amazing Indian restaurants in Bangkok!

Is Thai or Indian food spicier?

Indian food is spicier in terms of the variety of spices used but some Thai food is spicier. While Indian dishes tend to use more dry spices, Thai cuisine often uses curry paste and fresh herbs instead.

Whats the difference between Indian curries?

These are similar, but slightly different. Tandoor refers to the oven and a cooking style founded in Northern India. Tikka generally refers to boneless, marinated chicken while Tandoori has the bone in and can be any part of the chicken. Once you change the meat or make it with vegetables, the curries become the same.

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What does Thai food smell like?

The scent of Thai curry cooking is very possibly one of the greatest kitchen smells ever. Ingredients such as lemongrass, chilies, garlic, ginger, coconut milk, and spices including coriander and cumin all mingle together to create a heady perfume that pulls people to the table.