Which is the best Gujarati dish?

Relish the flamboyance of Gujarati food with our top 15 traditional recipes:

• Khandvi. One of the much-loved Gujarati snacks, khandvi is also known as Patuli or Dahivadi and made with gram flour.
• Gujarati Samosa.
• Aam Shrikhand with Mango Salad.
• Gujarati Kadhi.
• Dhokla.
• Bardoli ki Khichdi.
• Methi ka Thepla.
• Dal Dhokli.

Which dish is famous in Vadodara?

1. Sev Usal. Sev Usal is a delicious local snack that comes in numerous varieties and is made up of peas, a variety of Indian spices and of course, garnished generously with sev.

What is the famous sweet dish of Gujarat?

1. Basundi. Basundi is sweet thickened milk flavoured with cardamom and a host of dry fruits. This milk-based dessert is popular not just in Gujarat but across parts of Maharashtra as well.

What is the national sweet of Gujarat?

Sukhdi is a traditional Indian sweet originating from Gujarat. It’s made with a simple combination of jaggery, ghee, and whole wheat flour, also known as atta. In Maharashtra, this sweet is known as gur papdi or gol papdi. In order to prepare the sweet, the ghee is melted and wheat flour is added to the pan.

What are Gujarati snacks?

Here are 5 Gujarati snacks to make tea-time worth waiting for and that can be easily prepared at home.

• Khandvi. Recipe by Chef Niru Gupta.
• Dhokla. Recipe by Chef Aditya Bal and Devanshi.
• Fafda.
• Methi Khakhra.
• Ganthia.

What is the healthiest Indian breakfast?

14 Indian breakfasts that healthy people eat

• 08/15​Palak pooris and aloo.
• 09/15​Masala omelette.
• 10/15​ Oats poha.
• 11/15​Multigrain paranthas.
• 12/15​ Besan cheela.
• 13/15​Idli sambhar.
• 14/15​ Chana dal or moong dal cheela.
• 15/15​ Beetroot dosa.