Does Artemisia have side effects?

Side effects of Artemisia absinthium are nausea, vomiting, muscle aches, seizures, kidney failure, insomnia, hallucinations, and tremors.

What is Umhlonyane in Ndebele?

Artemisia Afra, commonly known as African Wormwood, in English, Wilde Als in Afrikaans, Umhlonyane in Zulu, and Lengana in Sotho and Tswana, is a highly aromatic perennial herb that can grow up to 2 metres in height. The attractive, feathery leaves are a grayish-green colour. Wilde Als is indigenous to South Africa.

How long does artemisinin stay in the body?

A key pharmacokinetic property of antimalarials is how long they remain in the body. Artemisinin and its derivatives are absorbed and eliminated the most rapidly (half-life = 1 hour or less).

Is Artemisia good for kidneys?

Avoid herbal remedies known to be toxic to the kidneys, such as Artemisia absinthium (wormwood plant) and Chuifong tuokuwan (Black Pearl)

What is Artemisia annua used for?

Artemisia annua is an herb traditionally used in Chinese medicine to treat fever, inflammation, and malaria. A compound from artemisia is used in combination with other drugs to treat malaria. There are limited studies on the use of artemisia or it compounds for other conditions.

What is uMhlonyane Isizulu?

uMhlonyane is a traditional ceremony of the Zulu people for girls when they reach womanhood, depending on what age they reach it. This ritual is done to introduce a girl to the different stages of womanhood and to warn her to be careful and be watchful of her behaviour.

How do you plant uMhlonyane seeds?

Seeds are very small so starting indoors is recommended. Start in good potting soil and sow African Wormwood seeds on the surface of the soil. Seeds need some light to germinate so either don’t cover them or give them a light dusting to help get a good soil contact.

Is Artemisia good for fever?

Artemisia annua L. (“sweet wormwood,” “qinghao”) has traditionally been used in China for the treatment of fever and chills. Though originally growing in Asia and Europe, the plant is cultivated in Africa and used as a tea for the treatment of malaria.