What are the best foods to dissolve kidney stones?

Your doctor can determine whether a juice may cause side effects for you or your baby.

1. Water. When passing a stone, upping your water intake can help speed up the process.
2. Lemon juice.
3. Basil juice.
4. Apple cider vinegar.
5. Celery juice.
6. Pomegranate juice.
7. Kidney bean broth.
8. Dandelion root juice.

What should we eat during kidney stone?

Have only 2 or 3 servings a day of foods with a lot of calcium, such as milk, cheese, yogurt, oysters, and tofu. Eat lemons or oranges, or drink fresh lemonade. Citrate in these foods prevents stones from forming. Limit how much protein you eat.

What food should be avoided for kidney stones?

If you’ve had calcium oxalate stones, you may want to avoid these foods to help reduce the amount of oxalate in your urine:

• nuts and nut products.
• peanuts—which are legumes, not nuts, and are high in oxalate.
• rhubarb.
• spinach.
• wheat bran.

Which vegetables are good for kidney stones?

Vegetables rich in potassium such as brussels sprouts, broccoli and kale decrease calcium loss and stop kidney stones from forming. These foods also have antioxidant effects that help prevent bladder, prostate and kidney cancers.

Is Potato good for kidney stones?

It’s Not Just the Oxalate. Some examples of foods that contain high levels of oxalate include: peanuts, rhubarb, spinach, beets, chocolate and sweet potatoes. Moderating intake of these foods may be beneficial for people who form calcium oxalate stones, the leading type of kidney stones.

Is cucumber good for kidney stone?

Consuming cucumbers regularly can help lower uric acid levels in your body by helping your kidneys flush out the compounds out of your blood. Cucumbers can also help dissolve small kidney stones, as well as get rid of toxins in your body.