What wine should you start with?

It really is a matter of personal preference of whether or not you begin your wine drinking experience with reds or whites, but generally, it’s best to begin with white wines. The reason for this is because white wines are lighter bodied and easier on the palate than reds.

Which wine should I taste first?

Your Wine Tasting Order Should Move from Whites to Reds Regardless of the varietal, red wines will always leave a thicker taste in your mouth. This means you should always start with light, crisp white wines and then move on to red wines.

Which red wine is best for beginners?

Top Red Wines for Beginners

• Cabernet Sauvignon. Cabernet is many people’s entry point to red wine simply because it’s the most widely planted red grape.
• Merlot. If you love Cabernet Sauvignon, you should try Merlot next.
• Shiraz.
• Zinfandel.
• Pinot Noir.
• Gamay.
• Garnacha.
• Petite Sirah.

Is it better to drink red or white wine first?

As a rule of thumb, then, it’s good to serve white wine before reds; dry wines before sweet ones; and young wines before older vintages. It’s a French custom to serve sweet wine – maybe sauternes – with dishes such as foie gras at the start of a meal before moving on to dryer wines.

How do Beginners drink wine?

7 wine drinking tips for beginners

1. If you’re not sure, start with a sweet wine.
2. Try it at least five times.
3. Swirl, smell, drink.
4. Drop the red wine-red meat/white wine-fish rule.
5. Drink, serve wine at room temperature.
6. On wine storage: Cold, dark, undisturbed.
7. Don’t drink too much.

Is it OK to drink white wine then red wine?

Medically speaking, there is no evidence to show that mixing red and white wine is harmful to one’s health. The common belief that mixing red and white wine may result in severe stomach upsets and related discomforts is just a myth.

Does mixing red and white wine give you a hangover?

The only thing that will certainly give you a hangover is drinking a lot of wine, both red and white, but there is no proof whatsoever that a glass of white on top of red equals a sure-fire hangover in the morning.