Why do my oats taste weird?

Mold will spread quickly and contaminate the entire package of dry oats. Off-putting smell: When stored for an extended amount of time, the fats can turn rancid. This will result in an off-putting smell that no longer resembles a sweet nutty aroma, but it make smell bitter or sour.

Is oatmeal supposed to taste bad?

Always. Do it at the beginning of cooking, and your porridge will taste nutty, toasty, and delicious—not boring and glue-like. (If you do it at the end, then your oatmeal will just taste weirdly salty. They need some time to soak up their cooking liquid in order to get soft and creamy and delicious.

How do you make oatmeal not taste like poop?

Four Keys to Make Oatmeal that Doesn’t Taste Like Crap

1. Purchase oatmeal in whole form as either rolled oats or steel-cut and soak overnight. The soaking process does a few things.
2. Add healthy fats. Imagine that!
3. Add sweetness. Any fruit and/or a dollop of raw honey or maple syrup.
4. Add sea salt to taste.

What should oatmeal taste like?

A little tangy, a little salty, a little sweet. The heat of the oatmeal will partially melt the feta—which is a very good thing.

How can you tell if oatmeal is bad?

How To Tell If Oats or Oatmeal Are Bad

1. Mold. If you notice any, throw them out.
2. Smell. If the oats smell moldy or off in any way, discard them.
3. Discoloration or other changes in appearance. If there’s something off in the way they look, assume they’re gone.
4. Pantry pests.

Why does my oatmeal taste bitter?

Prior research with oats has shown that bitterness and associated off-flavours are linked to the accumulation of free fatty acids, their volatile oxidation products, and possibly amino acids and certain phenols. However, residual lipase activity may adversely affect oats quality during time in storage and transit.

What is the gooey stuff in oatmeal?

It’s tempting to want to continually stir the oats as they simmer in the pot, but it can lead to too much starch, which results in a gummy, gluey texture.

Should you make oatmeal with water or milk?

Simple tip #1: Make oatmeal with milk (or a non-dairy alternative) versus water. Not only does oatmeal made with water taste way less delicious, but you’re also missing out on the extra protein staying power that milk will add to the breakfast. Water will also make the oats more gummy instead of creamy.

https://www.youtube.com/watch?v=7uJLXIdvs40